Open Frucci
Today was the Frucci grand opening... and ribbon cutting (I still don't understand how they are different). I swear that we've been waiting nearly a year for the place to open. It was pretty slick to see all of the local officials come out and present the business owner with various certificates... even one from a Congressman. Not that it will help the business run any better, but it's still cool.
The one things that really stood out to me while enjoying our first Frucci was how the environment inside is versus outside. It is quite impressive. If you're a Fullerton local, go hit it up and tell me if you experience the same thing.
I'm not going to say much about the yogurt... cause I'm not expert. There are people that live and die by the stuff, so I'll let them do the reviews... I'm just spreading the news.
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